Issue | Title | |
Vol 2, No 2 (2016) | A Study on the Marketing Strategies of Agritourism Centers in India | Abstract |
Sanjeeb Pal | ||
Vol 6, No 2 (2020) | A Study on the Mental Health and Psychological Flexibility during COVID-19 Pandemic | Abstract |
Preeti Sinhal | ||
Vol 3, No 1 (2017) | A Study on the Perception of Loyalty Membership Programme from the View Point of Hoteliers and Customers (A Study on the Four and Five Star Hotels in Pune) | Abstract |
Rasika Gumaste | ||
Vol 5, No 2 (2019) | Adventure Tourism in and Around Pune City | Abstract |
Pooja Bhonsle, Rasika Gumaste | ||
Vol 1, No 2 (2015) | An Analysis of Effectiveness and Challenges in Implementation of Employee Retention Management System (ERMS) in Hotel Industry of Pune City | Abstract |
Sanjay Kumar M. Gaikwad, Kiran Shende | ||
Vol 2, No 1 (2016) | An Analysis of the Challenges Faced by Hospitality Educators While Pursuing Ph.D. | Abstract |
Jyoti Peshave, Milind Peshave, Kirti Gupta, Rajashree Gujarathi | ||
Vol 1, No 1 (2015) | An Analysis of the Methodology Adopted by Hotel Industry for Measuring Employee Productivity and the Challenges Faced therein with Special Reference to Pune, Hyderabad & Bangalore Cities | Abstract |
Milind A. Peshave, Rajashree Gujarathi | ||
Vol 4, No 1 (2018) | An Analytical Study of News Paper Reading Habits Among the Hospitality Students in the City of Pune | Abstract |
Manoj Suryawanshi | ||
Vol 3, No 1 (2017) | An Empirical Research Investigating the Hospitality Students Perceptions towards Hospitality Internships Programme in India | Abstract |
Mahesh Kumar | ||
Vol 4, No 1 (2018) | An Importance - Performance Analysis of Destination Attributes by Women Travellers within the City of Pune | Abstract |
Shweta Chandra | ||
Vol 3, No 2 (2017) | Analyzing Consumer Preference for Online Booking of Tourism and Hospitality in India | Abstract |
Amit Kumar, Amrit Kumar, Dipayan Chakraborty, Pallav Abhishek, Purba H. Rao | ||
Vol 6, No 1 (2020) | Attitude and Behaviour of Students towards Driving on Road | Abstract |
Sumeet Dua | ||
Vol 7, No 2 (2021) | Awareness of Carbon Emission and its Hazardous Effect Due to Food Waste and Food Supply Chain amongst Residents of Pune | Abstract |
Gauri Shah, Sasha Gode, Shantanu Shivarkar, Prachi Wani | ||
Vol 5, No 2 (2019) | Business Guests Accommodation Selection: A Gender-Based Study on Factors Affecting the Selection of Star Category Business Hotels in Mumbai City | Abstract |
Rasika Gumaste, Pooja Bhosle | ||
Vol 5, No 1 (2019) | Challenge in the Restaurant Business | Abstract |
Prachi Hajare Wani, Nandkishor Sarode | ||
Vol 6, No 2 (2020) | Challenges Faced by Caterers While Working in an Industrial Canteen | Abstract |
Arun Sherkar, Sarthak Diwate | ||
Vol 8, No 1 (2022) | Changes in Hotel Accommodation Trends in the Past Decades | Abstract |
Soumyadeep Roy | ||
Vol 7, No 1 (2021) | Changing Food Trends and Eating Habits among Youngsters | Abstract |
Rasika Gumaste, Rina Dongre, Kiran Shende, Gauri Shah | ||
Vol 2, No 1 (2016) | Community Development and Role of Tourism: A Case Study of Tourist Destination Manali in Himachal Pradesh (India) | Abstract |
Sunil | ||
Vol 5, No 1 (2019) | Contemporary Techniques of Managing Revenue in Star Properties:An Overview | Abstract |
Manasi Sadhale | ||
Vol 1, No 1 (2015) | Corporate Social Responsibility – A Perspective of Larsen & Toubro Group | Abstract |
Honey Tyagi, Vikalp Tyagi | ||
Vol 5, No 1 (2019) | Corrigendum and Retraction | Abstract |
Vol 6, No 2 (2020) | Corrigendum and Retraction | Abstract |
Rahul Bharadwaj, Sujay Vikram Singh | ||
Vol 4, No 2 (2018) | Counselling in College Settings:Impact of Personal and Career Counselling by Teachers on Student’s Development at Under Graduate Level | Abstract |
Rasika Jamadagni, Meyola Fernandes | ||
Vol 1, No 1 (2015) | Customer Feedback Helps in Driving an Improved Service Culture: The Case of Five Star Hotels in Pune District | Abstract |
Sanjeeb Pal | ||
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