Table of Contents
Vol 10, No 4 (1973)
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Original Articles
| Nutritional Status and Nutrient Intake of Children in the Age Group of 0-30 Months in a Rural Area | ||
| Rajammal P. Devadas, Nirmala K. Murthy, N. J. Elizabeth, P. S. Vasantha | ||
| Vol 10, No 4 (1973), Pagination: 173-177 | ||
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| Chemical Composition and Protein Quality of Improved Varieties of Indian Wheat (Triticum aestivum linn) | ||
| S. P. Yadav, B. M. Lal, Y. P. Gupta | ||
| Vol 10, No 4 (1973), Pagination: 178-181 | ||
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| Effect of High Cholesterol Diet on Liver Enzymes and Blood and Liver Glutathione | ||
| Priyamvada Tikeker, C. H. Chakrabarti | ||
| Vol 10, No 4 (1973), Pagination: 182-186 | ||
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| Study of Biological Indices such as Biological Value (BV) Net Protein Utilisation (NPU) and True Digestibility (TD) of Dhanata and Balata Proteins-Part III | ||
| A. D. Phadnis, Kamala Sohonie | ||
| Vol 10, No 4 (1973), Pagination: 187-190 | ||
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Animal Nutrition
| Metabolic Behaviour of Adult Hill Cattle as Affected by Different Levels of Protein Intake | ||
| S. C. Gupta, P. C. Sawhney, N. D. Kehar, P. R. Sreenath | ||
| Vol 10, No 4 (1973), Pagination: 191-197 | ||
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Review Articles
| The Calorie Gap | ||
| P. V. Sukhatme | ||
| Vol 10, No 4 (1973), Pagination: 198-207 | ||
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Book Review
| Nutrition Atlas of India | ||
| Rajammal P. Devadas | ||
| Vol 10, No 4 (1973), Pagination: 208-208 | ||
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| Food Analysis:Theory and Practice | ||
| M. Swaminathan | ||
| Vol 10, No 4 (1973), Pagination: 208-208 | ||
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| Who Food Additives Series | ||
| P. B. Rama Rao | ||
| Vol 10, No 4 (1973), Pagination: 208-209 | ||
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| The Year Book of Agriculture | ||
| G. Rangaswami | ||
| Vol 10, No 4 (1973), Pagination: 209-209 | ||
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| Exercises in Computer Systems | ||
| P. S. Natarajan | ||
| Vol 10, No 4 (1973), Pagination: 209-210 | ||
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| Proceedings SOS / 70 - Third International Congress of Food Science and Technology | ||
| V. H. Potty | ||
| Vol 10, No 4 (1973), Pagination: 210-211 | ||
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| CIMMYT-1970-71 | ||
| Usha Chandrasekhar | ||
| Vol 10, No 4 (1973), Pagination: 211-212 | ||
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| Malnutrition:Its Causation and Control | ||
| Deen Low | ||
| Vol 10, No 4 (1973), Pagination: 212-212 | ||
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| Rural Nutrition in China | ||
| Deen Low | ||
| Vol 10, No 4 (1973), Pagination: 212-213 | ||
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| Rice and Bulgar Quick Cooking Process | ||
| G. Kamalanathan | ||
| Vol 10, No 4 (1973), Pagination: 213-213 | ||
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| Food Hygiene and Food Hazards | ||
| S. N. Jagannathan | ||
| Vol 10, No 4 (1973), Pagination: 213-214 | ||
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| Nutrition for Mother and Child | ||
| Parvathi Easwaran | ||
| Vol 10, No 4 (1973), Pagination: 214-214 | ||
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| Biology of Antibiotics | ||
| Nirmala K. Murthy | ||
| Vol 10, No 4 (1973), Pagination: 214-214 | ||
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Literature Received
| Literature Received | ||
| Vol 10, No 4 (1973), Pagination: 215-216 | ||
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News and Views
| News and Views | ||
| Vol 10, No 4 (1973), Pagination: 217-222 | ||
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Current Literature Supplement
| Current Literature Supplement | ||
| Vol 10, No 4 (1973), Pagination: 74-90 | ||
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