| Issue | Title | |
| Vol 26, No 5 (1989) | Antimicrobial Therapy in Infants and Children | Abstract |
| Jagannathan | ||
| Vol 36, No 10 (1999) | Antimutagenic, Antitumourogenic and Antigenotoxic Effects of Polyphenol Extracts of Selected Medicinal Plants | Abstract |
| S. Annapurani, R. Priya | ||
| Vol 54, No 3 (2017) | Antioxidant Activity and Phytochemical Screening of Different Varieties of Tea | Abstract |
| Anu Joseph, Neenu Mohan | ||
| Vol 46, No 6 (2009) | Antioxidant Activity of Commonly Used Vegetables | Abstract |
| A. Doss, R. Dhanabalan | ||
| Vol 51, No 1 (2014) | Antioxidant Activity of Indian Medicinal Plants | Abstract |
| K. N. Dinesh, R. Dinesha, Leela Srinivas | ||
| Vol 46, No 9 (2009) | Antioxidant Activity of Water Extracts from Thermally Treated Black Pepper {Piper nigrum, Linn.) and Cumin (Cuminum cyminum Linn.) | Abstract |
| Azadeh Nikousaleh, Jamuna Prakash | ||
| Vol 47, No 3 (2010) | Antioxidant Activity, Phenol and Flavonoid Contents of Alangium salvifolium Wang Stem Bark | Abstract |
| R. Venkataswamy, H. Muhamed Mubarack, A. Doss | ||
| Vol 43, No 12 (2006) | Antioxidant Effect of Indian Dill Leaves (Anethum graveolens/Anethum sowa) | Abstract |
| A. Rajeshwari, G. N. Somashekar, B. M. Rudresha, V. Ramakrishna | ||
| Vol 34, No 12 (1997) | Antitryptic Activity in Stored Potatoes | Abstract |
| R. S. Marwaha | ||
| Vol 18, No 3 (1981) | AOCS Conference on Dietary Fats and Health. | Abstract |
| Vol 47, No 10 (2010) | Application of Kefir against Diarrhoeic Pathogens | Abstract |
| P. Gajalakshmi, A. Raja, M. Mohamed Mahroop Raja, A. Habeeb Rahman | ||
| Vol 32, No 1 (1995) | Application of Mustard Protein in Bread Fortification | Abstract |
| Pratab Chakraborty, Anjali Roy, Tapasi Sengupta | ||
| Vol 59, No 3 (2022) | Application of Probiotics, Prebiotics and Synbiotics in Maintaining Gut Health | Abstract |
| Upasana | ||
| Vol 14, No 3 (1977) | Application of Rapid Biuret Technique for Protein Estimation in Sorghum and Pearl Millet | Abstract |
| Y. G. Deosthale, K. Visweswara Rao | ||
| Vol 13, No 5 (1976) | Applied Communication in Developing Countries - Ideas and Observations | Abstract |
| N. S. Narayanaswamy | ||
| Vol 14, No 1 (1977) | Applied Nutrition | Abstract |
| Nirmala K. Murthy | ||
| Vol 8, No 3 (1971) | Applied Nutrition Programmes in South East Asia | Abstract |
| Milton R. Mcroberts | ||
| Vol 44, No 1 (2007) | Approaches to Deliver Micronutrients to Young Children and Women through Targeted Public Programs in India | Abstract |
| Venkatesh Mannar, Saraswati Bulusu | ||
| Vol 54, No 4 (2017) | Approaches Undertaken for Betterment of Stability and Acceptability of Cooking Soybean Oil | Abstract |
| Prodip Kumar Baral, Md. Aqib Hossain Khan, Md Prince Mahmud, Sakina Sultana | ||
| Vol 15, No 2 (1978) | Appropriate Technology Problems and Promises | Abstract |
| Saraswathi Bhatji | ||
| Vol 25, No 10 (1988) | Appropriate Technology Source Book | Abstract |
| Sathyavathi Muthu | ||
| Vol 19, No 3 (1982) | Archives of Biochemistry and Biophysics | Abstract |
| Rajammal P. Devadas | ||
| Vol 54, No 3 (2017) | Are HDL Enzyme Activities Better Indices of Cardio-Metabolic Risk than HDL-C Levels? | Abstract |
| Priyanka S. Bannikoppa, Sheila Uthappa, Anura V. Kurpad, Indu Mani | ||
| Vol 41, No 6 (2004) | Are We Making School Children Sedentary and Obese? Intervention Study of 6000 Indian School Children | Abstract |
| Bakhtiar Choudhary, Ajay Kishore | ||
| Vol 57, No 3 (2020) | Artificial Intelligence-Based Diet: An Interventional Field Study | Abstract |
| Ankit Agrawal | ||
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