| Issue | Title | |
| Vol 10, No 4 (1973) | The Year Book of Agriculture | Abstract |
| G. Rangaswami | ||
| Vol 9, No 5 (1972) | The Year Book of Agriculture 1971; A Good Life for More People | Abstract |
| Deen Low | ||
| Vol 13, No 4 (1976) | The Yields of Leaf Protein and Fibre that can be Obtained from Fractionation of Berseem (Trifolium alexandrinum L.) | Abstract |
| A. M. Mungikar, N. S. Tekale, R. N. Joshi | ||
| Vol 50, No 7 (2013) | Theory of Cookery | Abstract |
| S. Thilagamani | ||
| Vol 28, No 12 (1991) | Therapeutic Use of Globe Artichoke in Non-Insulin Dependent Diabetes Mellitus and Hypercholesterolemia | Abstract |
| P. Parvathi Easwaran, S. Uma Mageshwari, Geetha Narayanan | ||
| Vol 32, No 11 (1995) | Thermal Degradation and Storage Losses of Ascorbic Acid in Canned Brassica Cultivars | Abstract |
| Poonam Aggarwal, S. P. S. Saini | ||
| Vol 22, No 3 (1985) | Thermal Processing of Dahi to Improve its Keeping - Quality | Abstract |
| Tariq Aziz | ||
| Vol 58, No 1 (2021) | Thermal Processing of Traditional Fermented Pearl Millet Porridge in Ready-to-Eat (RTE) Form | Abstract |
| Anu Ranjani P., Karthiayani A. | ||
| Vol 4, No 2 (1967) | Thermobacteriology in Food | Abstract |
| A. Kannan | ||
| Vol 21, No 4 (1984) | Thiamine | Abstract |
| G. Geetha | ||
| Vol 15, No 3 (1978) | Thiamine and Niacin Content of Some Wheat and Soybean Varieties | Abstract |
| Anju Pandey, Ram Narayan | ||
| Vol 22, No 7 (1985) | Thin Layer Chromatographic Estimation of Available Lysine in Condensed Milk | Abstract |
| P. K. Ray | ||
| Vol 47, No 4 (2010) | Thiocyanate Content in Foods and Effect of Domestic Processing | Abstract |
| D. P. Tayyabakousar, J. K. Sarojani, B. Pushpa, K. N. Rama | ||
| Vol 16, No 4 (1979) | Third European Notrition Conference | Abstract |
| Vol 19, No 1 (1982) | Third National Symposium on Refrigeration and Airconditioning | Abstract |
| Kupputhai Arunachalam | ||
| Vol 17, No 11 (1980) | Three Issues of Development Strategy-Food, Population, Trade | Abstract |
| G. Ramathilagam | ||
| Vol 39, No 8 (2002) | Thyroid Hormones and TSH Profiles of Goitrous School - Children in Tripura, North East India | Abstract |
| Amar K. Chandra, Indrajit Ray, Tarun K. Das | ||
| Vol 27, No 5 (1990) | Thyroid Iodine Uptake Capacity in Protein Malnourished Rats | Abstract |
| Deepti Das, Indira Chakravarty | ||
| Vol 40, No 1 (2003) | Thyroid Status in Mauritian Pregnant Women | Abstract |
| A. H. Subratty, Y. Peerbacus | ||
| Vol 38, No 3 (2001) | Thyroxine and Thyrotropin Profile in Neonates and School Children in an Iodine Deficdxncy Disorders Endemic Area of Orissa | Abstract |
| S. S. S. Mohapatra, G. Bulliyya, A. S. Kerketta, A. S. Acharya | ||
| Vol 40, No 7 (2003) | Time Expenditure Pattern of Dietitians | Abstract |
| E. Safiain | ||
| Vol 16, No 7 (1979) | Tissue Receptors for Vitamin A | Abstract |
| Lars Rask, Helena Anundi, Karin Sege, Per a. Peterson | ||
| Vol 29, No 2 (1992) | Tissue-Concentrations of some Heavy Metals in Liza Parsia of an Industrially Polluted Hooghly River Estuary | Abstract |
| Sandip Roy, A. Chowdhury, R. K. Sinha, Indira Chakraborty | ||
| Vol 10, No 6 (1973) | To Create a Modern Agriculture Organization and Planning | Abstract |
| G. Rangaswami | ||
| Vol 16, No 4 (1979) | Topics in Dietary Fiber Research | Abstract |
| S. Premakumari | ||
| 5576 - 5600 of 5812 Items | First Previous 219 220 221 222 223 224 225 226 227 228 Next Last | |
Browse Title Index
Scroll