| Issue | Title | |
| Vol 20, No 6 (1983) | Advances in Biochemical Engineering | Abstract |
| Nirmala Krishnamurthy | ||
| Vol 20, No 5 (1983) | Advances in Biochemical Engineering | Abstract |
| Nirmala Krishnamurthy | ||
| Vol 20, No 5 (1983) | Advances in Biochemical Engineering | Abstract |
| Nirmala Krishnamurthy | ||
| Vol 13, No 8 (1976) | Advances in Biochemical Engineering | Abstract |
| Janabai Giri | ||
| Vol 10, No 2 (1973) | Advances in Biochemical Engineering I | Abstract |
| Janabai Giri | ||
| Vol 20, No 3 (1983) | Advances in Biochemical Engineering, Vol. 15 | Abstract |
| Saroja | ||
| Vol 21, No 3 (1984) | Advances in Cereal Science and Technology | Abstract |
| Usha Chandrasekhar | ||
| Vol 18, No 11 (1981) | Advances in Cereal Science and Technology | Abstract |
| Godavari Kamalanathan | ||
| Vol 24, No 10 (1987) | Advances in Cereal Science and Technology Volume VIII | Abstract |
| S. Premakumari | ||
| Vol 19, No 10 (1982) | Advances in Cereal Science and Technology-Vol.v | Abstract |
| Usha Chandrasekhar | ||
| Vol 26, No 12 (1989) | Advances in Diet and Nutrition | Abstract |
| P. Parvathi Easwaran | ||
| Vol 26, No 4 (1989) | Advances in Diet and Nutrition:2 | Abstract |
| Usha Chandrasekhar | ||
| Vol 16, No 9 (1979) | Advances in Experimental Medicine and Biology, Volume 105 Nutritional Improvement of Food and Feed Proteins | Abstract |
| Rajammal P. Devadas | ||
| Vol 22, No 5 (1985) | Advances in Food Research - Volume I | Abstract |
| Usha Chandrasekhar | ||
| Vol 11, No 5 (1974) | Advances in Molecular Genetics | Abstract |
| Janabai Giri | ||
| Vol 52, No 3 (2015) | Advances in Non Thermal Processing for Reducing Dairy and Food Allergenicity | Abstract |
| V. Dhineshkumar, D. Ramasamy | ||
| Vol 23, No 2 (1986) | Advances in Nutritional Research | Abstract |
| Usha Chandrasekar | ||
| Vol 21, No 11 (1984) | Advances in Nutritional Research | Abstract |
| P. Parvathy Easwaran | ||
| Vol 18, No 5 (1981) | Advances in Nutritional Research | Abstract |
| Usha Chandrasekhar | ||
| Vol 21, No 4 (1984) | Advances in Nutritional Research Volume 3 | Abstract |
| Usha Chandrasekhar | ||
| Vol 57, No 3 (2020) | Advances in Processing Technologies for Bio-Based Nanosystems in Food | Abstract |
| G. P. Jeyanthi | ||
| Vol 7, No 3 (1970) | Adventures in Cookery | Abstract |
| Godavari Kamalanathan | ||
| Vol 53, No 2 (2016) | Adverse Anthropometric Profile and Blood Pressure among Young (<40 yrs) Urban Adult Males from Pune, India | Abstract |
| Shobha Rao, Pooja Gaigaware, Amol P. Mankar | ||
| Vol 16, No 4 (1979) | Aetiological and Epidemiological Considerations on Weanling Diarrhoea | Abstract |
| M. Mujibur Rahaman | ||
| Vol 35, No 9 (1998) | Aflatoxin Contamination in Fishes of Bihar Specially of Tribal Region | Abstract |
| B. K. R. Sinha, K. S. Ranjan, T. N. Pandey | ||
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