Issue | Title | |
Vol 15, No 4 (1978) | Visible and Invisible Fat Consumption in India, And the Influence of Region, Income and Age Part I. Availability and Consumption of Visible Fat | Abstract |
K. T. Achaya | ||
Vol 15, No 6 (1978) | Visible and Invisible Fat Consumption in India, And The Influence of Region, Income and Age Part III. Quality of the Fat Consumed | Abstract |
K. T. Achaya | ||
Vol 7, No 5 (1970) | Visual Aids in Nutrition Education | Abstract |
K. Kulandaivel | ||
Vol 24, No 9 (1987) | Vital Statistics and Nutritional Status of Indians | Abstract |
K. Visweswara Rao | ||
Vol 14, No 11 (1977) | Vitamin 'A' Deficiency and Blindness Prevention | Abstract |
Nirmala K. Murthy | ||
Vol 13, No 11 (1976) | Vitamin 'A' Deficiency and Blindness Prevention | Abstract |
Nirmala K. Murthy | ||
Vol 15, No 1 (1978) | Vitamin A Deficiency and Xerophthalmia | Abstract |
Vol 26, No 7 (1989) | Vitamin A Deficiency and Xerophthalmia- Reccent Findings and Some Programme Implications | Abstract |
Usha Chandrasekhar | ||
Vol 27, No 8 (1990) | Vitamin A Nutrition among Children of Selected Urban Slums of Coimbatore and Effect of Interventions | Abstract |
Usha Chandrasekhar, Beulah George | ||
Vol 36, No 4 (1999) | Vitamin A Nutritional Status of Hyperlipidemics | Abstract |
S. Karthiga, P. Parvathi Easwaran | ||
Vol 43, No 9 (2006) | Vitamin A Nutritional Status of Selected Diabetic Patients | Abstract |
G. Vasanthamani, N. Rema | ||
Vol 28, No 8 (1991) | Vitamin A Status of Urban and Rural Adults of Agra District | Abstract |
Aarti Sankhla, P. K. Dashora, A. K. Sankhla | ||
Vol 27, No 6 (1990) | Vitamin A Supplement- A Guide to their Use in the Treatment and Prevention of Vitamin A Deficiency and Xerophthalmia | Abstract |
Vol 43, No 8 (2006) | Vitamin A Supplementation - Impact on Maternal Vitamin A Deficiency | Abstract |
M. Sylvia Subapriya, U. Chandrasekhar | ||
Vol 8, No 1 (1971) | Vitamin B Content of Maize and Maize Products Riboflavin and Niacin | Abstract |
Bola. O. A. Osifo | ||
Vol 24, No 8 (1987) | Vitamin B-6:Its Role in Health and Disease | Abstract |
Usha Chandrasekhar | ||
Vol 56, No 2 (2019) | Vitamin B12 Status among Healthy Indian Population: A Review | Abstract |
Anku Malik, Geeta Trilok Kumar | ||
Vol 18, No 1 (1981) | Vitamin B6 Content of some Indian Foods and Regional Diets and Effect of Cooking on the Vitamin Content | Abstract |
S. Bapu Rao, P. G. Tulpule | ||
Vol 55, No 4 (2018) | Vitamin- C Retention in Commercially available Mung Bean (Vigna Radiate) Sprouts | Abstract |
Shashi Prabha, Sangeeta Goomer | ||
Vol 6, No 4 (1969) | Vitamin Content of some Processed Military Rations | Abstract |
M. N. Ramanuja, T. S. Satyanarayana, P. D. Vaidya, M. V. R. Koteswara Rao, N. A. N. Rao, P. K. Vijayaraghavan | ||
Vol 17, No 3 (1980) | Vitamin Nutritional Status of Women Using Oral Contraceptive Pills | Abstract |
Nirmala K. Murthy, S. Vijaya | ||
Vol 34, No 5 (1997) | Vitaminosis Prevention of Hypovitaminosis a Needs a Rational Approach | Abstract |
P. Chandra | ||
Vol 13, No 7 (1976) | Voluntary Effort in Family Planning | Abstract |
L. Jayalakshmi | ||
Vol 21, No 10 (1984) | Voluntary Intake and Efficiency of Feed Utilization in Buffalo Calves Fed formaldehyde Treated Soybeans | Abstract |
S. V. Hosamani, A. Srivastava | ||
Vol 13, No 12 (1976) | Voluntary Intake and Nutritive Value of Paddy Strawpoultry Litter Silage | Abstract |
B. N. Neog, N. N. Pathak | ||
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